Today, a 'Fun Day' was organised at my son's school. The teachers asked for the parents' or specifically the mothers' help in donating home made food for them to sell at the event to make money for the school. I found this recipe at my favourite website and decided to try it. It turned out quite good and my sons loved it!
Here's the recipe for anyone who would like to make these. They are soft and taste nice and most importantly, very easy to make. I added the chocolate chips for an 'extra treat' for the children and used paper cups so that I didn't have to do any greasing. In my fan assisted oven, it took only 18 mins.
2 cups all-purpose flour
1 cup white sugar
1 cup mashed ripe banana (3 bananas)
1/2 cup margarine
6 tablespoons milk
2 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
In a medium bowl mix flour, baking powder, baking soda, salt, and cinnamon and set aside. In a separate bowl cream margarine and sugar, add eggs and mix until smooth. Stir in milk and mashed banana and mix well. Fold in flour mixture into the liquid ingredients until combined.
Fill greased muffin tins two-thirds of the way full. Bake in a preheated 350 degree F (175 degrees C) oven for 25 to 30 minutes.